Description
Soft and delicate texture. Sweet, rich and buttery flesh.
Suggested ways of cooking:
Salads, seafood platters, lemon, seafood sauce. Goes well with garlic, ginger, herbs and chilli.
Soft and delicate texture. Sweet, rich and buttery flesh.
Suggested ways of cooking:
Salads, seafood platters, lemon, seafood sauce. Goes well with garlic, ginger, herbs and chilli.
Soft and delicate texture. Sweet, rich and buttery flesh.
Suggested ways of cooking:
Salads, seafood platters, lemon, seafood sauce. Goes well with garlic, ginger, herbs and chilli.
| Origin | Australia |
|---|
